you're still my reason to smile;

I'm Xiao Yun and I love A LOT OF STUFF. (:

I'm 14 turning 15 on 24/3/2011 so I'm desperately looking for time machines! (x I'm smiling cos it happened ♥ (: I'm an ~~EX-~~LASALLIAN from the class of 2008, now a Rafflesian from 201'10 and a Tarbetian! :D I love RGSNCCAIRPARTBs10! ♥ I'm also in RGSDEBATE and RGSRSP (ftw!). I love my friends, seniors and juniors! ♥ Yes, love makes up my life.

Tuesday, February 23, 2010 3:55 AM

Food Diary from 21/2-23/2

21 Feb, Sunday

Morning, 8.30am

2 slices of wholemeal bread with ham, 1 cup of cultured milk
Lunch, 12.00pm

1 bowl of fish sliced noodles with soup, 1/4 cup of kailan and 1/5 fuyong egg
Teabreak, 3.40pm

2 pieces of peanut biscuits, 1 cup of milo, 1/2 orange
Dinner, 7.00pm

1 bowl rice, 1/5 fuyong egg, 3/4 mug cooked broccoli, 1 bowl of corn soup, 1/2 apple
Supper, 9.30pm

1 cup of milk

22 Feb, Monday

Morning, 5.50am
2 slices of white bread with chicken floss, 1 cup of milk
Recess, 9.30am
2 slices of white bread with chicken floss
Lunch, 1.50pm
1 bowl of rice, 1 curry chicken and 1 curry potato
Dinner, 7.00pm
1 bowl of rice, 3/4 mug cooked spinach, 1/5 fuyong egg, 1/2 apple, 1/2 pear, 1 honey chicken drumstick
Supper, 9.30pm
1 cup of milk

23 Feb, Tuesday

Morning, 5.50am
2 slices of white bread with chicken floss, 1 cup of milk
Recess, 9.30am
2 slices of white bread with chicken floss
Lunch, 12.50pm
Chicken stew with rice, 1 carton of strawberry yoghurt
Teabreak, 4.00pm
1 Eclaire, 1 cup of milo
Dinner, 7.00pm
1 bowl rice, 3/4 mug cooked kailan, 1/5 fuyong egg, 1 cherry apple, 1/2 pear, 1 chicken drumstick
Supper, 9.30pm
1 cup of milk

That's it for now. I'm gonna go to HPB website to analyse my diet :)